Fall Recipes from The Price Group
Entrees
Cowboy Chili (Vegan), submitted by Jennifer O’Brien
White Chicken Chili, submitted by Sarah Raumaker
Slow Cooker Mexican Pulled Pork, submitted by Mark Raumaker
Jackfruit Chili (Vegetarian), submitted by Rob Gandenberger
Three Bean Chili (Vegetarian), submitted by Becca Zaranko
White Vegetarian Chili, submitted by Jessica Marquardt
Vegan Mushroom Soup, submitted by Jessica Marquardt
Desserts
Four Ingredient Pumpkin Pie (Vegan), submitted by Jennifer O’Brien
Pumpkin Balls (Vegan), submitted by Gena Fleming
